Via Emilia Service List

Lunch & Dinner Menu

• Appetizers

  • Parmesan-Crusted Asparagus

    Breaded asparagus, parmesan-crusted, lemon butter caper sauce, jumbo lump crab meat.

    $23.00

  • Pere E Gorgonzola

    Broiled pears, Gorgonzola cheese, candied pecans, spinach, balsamic vinaigrette.

    $16.00

  • Polpo

    Grilled octopus, bell pepper vinaigrette, arugula, fingerling potatoes.

    $24.00

  • Calamari Fritti

    Lightly fried squid, Pomodoro sauce.

    $18.00

  • Burrata e Prosciutto

    Burrata cheese, Prosciutto, fresh figs, candied pecans, arugula, fig reduction, balsamic drizzle.

    $24.00

  • Sauté di Cozze

    Sautéed mussels, white wine, garlic, basil.

    $21.00

  • Datteri Ripieni

    Applewood-smoked bacon-wrapped dates, filled with Goat cheese, Mascarpone cheese, green onion.

    $16.00

  • Avocado e Gamberi

    Six jumbo cocktail shrimp, diced avocado, diced pineapple, salsa rosa, served on a hollowed pineapple shell.

    $24.00

• Zuppa & Insalata

  • Insalata Della Casa

    Mixed greens, tomatoes, carrots, red onion, cucumber, and Italian vinaigrette.

    $11.00

  • Wedge Salad

    Iceberg lettuce wedge, bleu cheese dressing, bleu cheese crumbles, tomatoes, red onion, Applewood-smoked bacon.

    $12.00

  • Insalata di Spinaci

    Spinach, strawberries, blueberries, candied pecans, bleu cheese crumbles, and raspberry vinaigrette.

    $12.00

  • Insalata Caprese

    Buffalo Mozzarella, tomatoes, olive oil, Balsamic reduction, and fresh basil.

    $14.00

  • Insalata Cesare

    Romaine lettuce, Caesar dressing, croutons, and Parmesan cheese.

    $12.00

  • Beet Salad

    Roasted beets, arugula, goat cheese, toasted walnuts, balsamic vinaigrette.

    $15.00

  • Zuppa di Pasta E Fagioli

    Traditional Northern Italian soup with cannellini, red beans, and ditalini pasta.

    $12.00

  • Zuppa di Minestrone

    Fresh vegetables, cannellini beans, ditalini pasta, in a light tomato and chicken broth.

    $12.00

• Pasta

  • Ravioli di Formaggio

    Ricotta cheese & spinach homemade ravioli, tomato vodka cream sauce, pesto, toasted pine nuts, fresh basil.

    $24.00

  • Ravioli di Vitello Osso Buco

    Braised veal & parmesan cheese homemade ravioli, white wine, pomodoro sauce, mushrooms, peas.

    $29.00

  • Carbonara

    Spaghetti tossed with pancetta, egg yolk, Parmesan cheese, & fresh black pepper.

    $21.00

  • Gnocchi Quattro Formaggi

    Homemade ricotta dumplings, four-cheese cream sauce, arugula, balsamic reduction, toasted walnuts.

    $23.00

  • Melanzane alla Parmigiana

    Breaded eggplant, Pomodoro sauce, Mozzarella cheese, linguini Pomodoro.

    $21.00

  • Lasagna della Nonna

    Oven baked homemade pasta layered with Bolognese, Béchamel, Parmesan cheese, & Pomodoro Sauce.

    $24.00

  • Spaghetti Classico

    Spaghetti tossed with Pomodoro sauce and meatballs OR Italian sausage

    $21.00

  • Penne alla Parma

    Penne, gorgonzola & parmesan cream sauce, mushrooms, peas, prosciutto.

    $22.00

• Braised Meats

  • Vitello Osso Buco

    Veal shank slowly braised with white wine & tomatoes, served over parmesan risotto.

    $49.00

  • Agnello Brasato

    Lamb shank slowly braised with white wine, tomatoes, & carrots, served over parmesan risotto.

    $42.00

  • Costolette Brasato

    Braised beef short rib, red wine reduction, parmesan risotto, crispy shallots.

    $41.00

• Carne & Pollame

  • Medgalioni di Filetto di Maiale

    Pork Ribeye medallions, peppercorn brandy cream sauce, parmesan risotto, crispy shallots.

    $29.00

  • Vitello alla Milanese

    Breaded, pan-seared veal cutlet, caramelized onion & blue cheese sauce, broccolini and baby carrots.

    $38.00

  • Filetto di Manzo alla Griglia

    Grilled center-cut filet mignon (8 oz), sautéed rosemary potatoes, balsamic roasted cipollini onions.

    $54.00

  • Braciola di Maiale

    Grilled double-cut pork chop (16 oz), topped with a peppercorn brandy cream sauce, served with broccolini and baby carrots.

    $36.00

  • Costolette di Agnello

    Grilled, double-cut New Zealand lamb chops, sautéed rosemary potatoes, balsamic roasted cipollini onions.

    $56.00

  • Pollo alla Parmigiana

    Breaded chicken breast, Pomodoro sauce, Mozzarella cheese, linguine Pomodoro.

    $27.00

  • Pollo al Limone

    Breaded pan-seared chicken, white wine lemon butter sauce, artichoke hearts, capers, Linguine Aglio e Olio with spinach.

    $27.00

• Seafood

  • Fettuccine al Nero di Seppia

    Homemade squid ink fettuccini, spicy white wine pomodoro sauce, scallop, shrimp, squid, octopus, clams, mussels.

    $39.00

  • Spigola alla Griglia

    Grilled Chilean Sea Bass, white wine lemon cream sauce, capers, grilled asparagus.

    $46.00

  • Salmone alla Griglia

    Fennel-crusted grilled Atlantic salmon, lemon tarragon cream sauce, roasted tomatoes, grilled asparagus.

    $32.00

  • Dentice Rosso al Limone

    Grilled Red Snapper, white wine, lemon butter sauce, artichoke hearts, capers, linguine Aglio e Olio with spinach.

    $43.00

  • Linguine alla Vongole

    Linguine with clams in the shell, garlic, cherry tomatoes, white wine lemon butter sauce, fresh basil.

    $26.00

  • Sauté di Gamberoni

    Sautéed shrimp, linguini, garlic, cherry tomatoes, white wine lemon butter sauce, capers, fresh basil.

    $29.00

• Lunch Menu

  Served Monday-Friday from 11:00 a.m. to 3:00 p.m. Full dinner menu also available during lunch.

  • Insalata Caesar Con Pollo

    Romaine lettuce, Caesar dressing, croutons, Parmesan cheese, and grilled chicken.

    $16.00

  • Insalata di Spinach E Pollo

    Grilled chicken, baby spinach, Gorgonzola cheese, orange wedges, candied pecans, strawberries, and raspberry vinaigrette.

    $17.00

  • Insalata con Salmone

    Grilled salmon, mixed greens, Feta cheese, dried cranberries, walnuts, and honey-mustard dressing.

    $23.00

  • Insalata con Gamberi

    Mixed greens, cherry tomatoes, avocado, croutons, red onion, Italian vinaigrette, and grilled shrimp.

    $20.00

  • Insalata con Maiale

    Pork medallions, spinach, arugula, fennel, strawberries, apples, almonds, balsamic vinaigrette.

    $21.00

  • Penne Con Pollo E Zucchini

    Penne pasta tossed with zucchini, garlic, basil, olive oil, and feta cheese, topped with grilled chicken.

    $21.00

  • Melanzane alla Parmigiana

    Breaded eggplant, fried, topped with Pomodoro sauce and Mozzarella cheese. Served with a side of Linguini Pomodoro.

    $15.00

  • Liguine alla Bolognese

    Linguine tossed with meat sauce.

    $17.00

  • Gnocchi alla Rosa

    Homemade ricotta dumplings tossed with a tomato basil cream sauce, toasted pinenuts.

    $18.00

  • Penne con Melanzane

    Penne pasta tossed Pomodoro sauce with eggplant, onions, basil, and fresh Mozzarella.

    $18.00

• Contorni

  Side Dishes Options

  • Broccolini

    $11.00

  • Parmesan Risotto

    $11.00

  • Sautéed Spinach

    $11.00

  • Grilled Asparagus

    $11.00

  • Meatballs

    $11.00

  • Rosemary Fingerling Potatoes

    $11.00

  • Italian sausage

    $11.00

Dessert Menu

• Desserts

  • 

    Tiramisu

    Espresso soaked ladyfingers layered with mascarpone cheese; topped with an Italian cream and chocolate shavings.

    $10.00

  • Limoncello Cake

    A delicious vanilla cake refined with Limoncello, the sprightly lemon cordial that originated in southern Italy.

    $11.00

  • 

    Cheesecake

    New York style cheesecake topped with strawberry sauce.

    $9.00

  • Crème Brulee

    French vanilla bean custard with a layer of caramelized sugar.

    $9.00

  • White Chocolate & Raspberry Bread Pudding

    Served warm; topped with butterscotch caramel and a scoop of vanilla ice cream.

    $12.00

  • Tres Leches Cake

    $9.00

  • Amaretto Cake

    $10.00

Party Tray Menu

• Appetizers

  Serves 8 people

  • Sausage & Peppers

    Italian sausage, bell peppers, onions and tomato sauce

    $85.00

  • Insalata Caprese

    Buffalo Mozzarella, tomatoes, olive oil, Balsamic reduction, and fresh basil

    $85.00

• Salads

  Serves 8

  • Mixed Greens Salad Tray

    Mixed greens, tomatoes, carrots, red onion, cucumber, and Italian vinaigrette.

    $58.00

  • Caesar Salad Tray

    Romaine lettuce, Caesar dressing, croutons, and Parmesan cheese

    $58.00

  • Spinach Salad Tray

    Spinach, strawberries, blueberries, candied pecans, bleu cheese crumbles, and raspberry vinaigrette.

    $70.00

• Pasta

  Serves 8 people

  • Lasagna Tray

    24 hour notice required. Oven baked homemade pasta layered with Bolognese, Béchamel, Parmesan cheese, & Pomodoro Sauce.

    $170.00

  • Fettucine Alfredo Tray

    Fettucine pasta tossed with a Parmesan cream sauce.

    $108.00

  • Penne Alla Vodka Tray

    Penne pasta tossed with a vodka tomato basil cream sauce.

    $108.00

  • Penne Arrabiatta Tray

    Penne pasta tossed in a spicy tomato sauce.

    $118.00

  • Penne & Meatballs Tray

    Penne pasta, tomato sauce, basil, meatballs, and Parmesan cheese

    $118.00

  • Penne with Sausage & Peppers Tray

    Penne pasta, tomato sauce, Italian sausage, bell peppers, and onions

    $128.00

• Entrées

  Serves 8 people

  • Pork Medallions Tray

    Pork Tenderloin medallions, peppercorn brandy cream sauce.

    $160.00

  • Chicken Parmigiana

    Breaded chicken breast, Pomodoro sauce, Mozzarella cheese.

    $150.00

  • Chicken al Limone Tray

    Breaded pan-seared chicken, white wine lemon butter sauce, artichoke hearts, capers.

    $160.00

  • Grilled Salmon Tray

    Fennel-crusted Grilled Atlantic Salmon, lemon tarragon cream sauce.

    $220.00

• Side Dishes

  Serves 8 people

  • Mixed Vegetables Tray

    $45.00

  • Rosemary Potatoes Tray

    $45.00

  • Grilled Asparagus Tray

    $65.00

  • Meatballs Tray

    12 - 7oz meatballs

    $48.00

  • Linguine Pomodoro

    $45.00

  • Linguine w/ garlic & spinach

    $45.00

  • Garlic Bread Tray

    $25.00

• Desserts

  Serves 8

  • 

    Tiramisu Tray

    24 hour notice required

    $79.00

  • Tres Leches Cake Tray

    24 hour notice required

    $79.00

  • 

    Chocolate Chip Cannolis Tray

    (8 cannolis)

    $57.00

  • Amaretto Cake Tray

    $79.00

  • Limoncello Cake Tray

    $79.00

• Beverages

  • San Pelegrino Bottled Water

    per liter

    $7.50

  • Aqua Panna Bottled Water

    per liter

    $7.50

Private Dining Menu

• Bologna

  $43 Per Person

  • First Course

    Caesar or Garden Salad

  • Second Course, Choice of

    Chicken Limone, Eggplant Parmigiana, Pork Medallions, Linguine alla Vongole.

  • Third Course

    Tres Leches Cake

• Modena

  $47 Per Person

  • First Course, Choice Of

    Garden Salad or Caesar Salad

  • Second Course, Choice Of

    Chicken Limone, Eggplant Parmigiana, Pork Medallions, Grilled Salmon

  • Third Course, Choice Of

    Tiramisu or Tres Leches

• Reggio

  $57 Per Person

  • First Course, Choice Of

    Garden Salad or Caesar Salad

  • Second Course, Choice Of

    Chicken Limone, Eggplant Parmigiana, Braised Beef Short Rib, Grilled Red Snapper.

    $56.00

  • Third Course, Choice Of

    Tiramisu or Tres Leches Cake

• Parma

  $65 Per Person

  • First Course, Choice Of

    Garden Salad or Caesar Salad

  • Second Course, Choice Of

    Chicken Limone, Eggplant Parmigiana, Braised Veal Ossobuco, Grilled Chilean Seabass, 8 oz Filet Mignon

  • Third Course, Choice Of

    Tiramisu or Tres Leches

• Appetizer Options

  For other appetizer options, please ask your event manager

  • Italian Sausage & Peppers

    per person

    $8.00

  • Prosciutto, Mozzarella & Tomato

    per person

    $7.00

  • Crab Meat Stuffed Mushrooms

    per person

    $8.00

  • Shrimp Cocktail

    per person

    $9.00

  • Bacon-Wrapped Stuffed Dates

    per person

    $8.00